Culinary Vacations

The original cooking school on Ontario's West Coast.

The Little Inn is surrounded by one the most productive agricultural regions of Ontario, and is home to a creative and dedicated culinary team that brings imaginative regional menus to the table.

Our culinary holidays feature culinary arts taught in small, personal classes. The goal is mastery of theory and practice, as well as enjoyment. For individuals or couples, culinary holidays are a delicious way to spend time together. For business or social groups, culinary workshops can be a part of your team-building package. Please ask a group co-ordinator for details.

Upcoming Events

Currently there are no scheduled events. Please call to arrange your own personal culinary vacation!


Sample Itinerary:

Friday  
2:00 pm Check-in
2:30 pm - 4:00 pm Kitchen: Meat and Fish Preparation
6:30 Dinner
   
Saturday  
8:00 am Breakfast
10:00 am Gardening Excursion to Te-Em Farms
12:00 pm Lunch
3:00 pm - 4:00 pm Kitchen: Plating and Presentation
6:30 pm Dinner
   
Sunday  
8:00 am Breakfast
10:00 am - 12:00 pm Kitchen: Chocolates
12:30 pm Lunch
  Departure

 

Sample rate is $390 per person, based on double occupancy. Single supplement $75. Taxes and Gratuities not included.

Custom cooking classes or similar packages can be scheduled upon request. To arrange a personal or small group cooking class with our chef, please contact Darren Erb, Innkeeper.

Recipes

Try a few delicious recipes from The Little Inn's kitchen.

Recipes from The Little Inn's Kitchen