From The Little Inn Collection a powerhouse vintage of wines from Napa Valley in California.
All have received great reviews all above 90 points in the Wine Spectator.
A good thing we reserved them for so long.
Coriander Dusted Ahi Tuna and Cucumber-Mango Salad
Preserved Lemon Vinaigrette
Sauvignon Blanc 2000 Stone Gate Napa
Seared Sea Scallops with Morel Mushrooms
English Peas and Orecchiette Pasta
Chardonnay 2005 Cake Bread Cellars Napa
Ontario Black Angus Smoked Tongue
Braised in Cabernet Sauvignon,
On a Canape of LePuy Lentils
Cabernet Sauvignon 1999 Stags Leap Robert Mondavi Napa
Chicken Cacciatore with Mushrooms, Pearl Onions and Basil
Merlot 2001 Crimson Creek Pineridge Napa
Tarte au Fromage Blanc Scented with Lemon Zest and Honey
Topped with Blackberries and Bing Cherry sautéed in zesty coulis
Chocolate Brownie
Zinfandel 1999 Robert Mondavi Napa
Coffee/Tea
At the privacy of your own table enjoy this multi-course wine and dine event. The host will start the evening with a refresher course in the art of tasting wine. Each wine will be introduced by the expert who will point out interesting and entertaining facts on the region, wine and how they compliment the Chef's food.
Please add a $50.00 per person wine supplement to your overnight accommodation package. Guests not residing at The Little Inn are welcome, $110.00 per person. |