Celebrate Easter weekend in a real Country Inn. Getaway packages are available, stay with us one or two days in one of our cozy suites. Always included with a stay at The Little Inn are full hot breakfasts every morning, however this year sleep in and enjoy our famous table d' hote brunch menu on Easter Sunday.

Spring will be in the air and the ice flows along the beach of Huron are spectacular. Often the May flowers are coming up right alongside drifting snow. Join us at The Inn for a true country Inn Spring escape. FYI, Easter weekend is the kick-off to the shopping season in Bayfield. Shop. Stay. Rest. Play.

Easter Sunday Dinner

Crab and corn chowder with forest mushrooms

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Bison carpaccio with mustard sauce quail egg napé , baby spring endive salad and shaved sheep’s milk cheese

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Pan seared striped bass with jasmine rice timbale, wilted collard greens, baby bok choy and Thai red curry and coconut sauce

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Crown pork chop with celeriac and potato puree, wild and wehani spring rice medley and a bouquetierre of baby spring vegetables with calvados and maple demi glace

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Cheesecake pillar with macerated citron and strawberries on fresh berry coulis with toasted almonds

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Coffee/Tea Inn Made Bread

$59.95 Per Person, Reservations Required Please

800 565 1832